Frosé caught on as rosé skyrocketed in popularity, but not all frosé — as with so many things in life — is created equal. In the Lakeline area, this date-night spot offers the Foxhole Frosé, with rosé, lemon, basil and strawberry, which you might find tastier than nearly all the rest.

Keep it simple. Keep it safe. You can count on the former Poodle Dog Lounge to offer a laid-back good time and also to have some kind of rotating frozen cocktail on special, such as this summer’s frozen Bee’s Knees with Ford’s Gin, fresh lemon and honey.

Throw a stone anywhere in Austin and, depending on your arm, it’ll likely land near a place that sells frozen margaritas. But the Manuel’s version (so easy, so frosty) exemplifies how blanco tequila, orange liqueur and lime juice made margaritas so beloved in Texas in the first place. Manuel’s has two locations; although the downtown one (310 Congress Ave.) is perfectly nice, the Arboretum restaurant has an outdoor patio so pretty you might not even notice the summer heat.